Safi Free Fusilli dry pasta 200g

Ingredients: Buckwheat flour, water, sweet potato flour.

Average nutrion information per 100 g of dry pasta:

– Fat: 3,4 g of which saturates: 0,6 g

– Carbohydrate: 65,3 g of which sugar: 5,3 g

Fibre: 6,2 g

Protein: 13,2 g

Salt: 0,05 g

The salt content is exclusively due to the presence of naturally occurring sodium.

Contains naturally occurring sugars. Recommended cooking time: 4-6 minutes.